It’s always fun to celebrate Valentine’s Day with the kiddos right when they wake up on February 14. Today I’m sharing a family fave – an Easy Kids Valentine Breakfast. It’s so simple and will for sure put a smile on the kids’ faces when you serve them heart-shaped eggs and toast.
At our house, we call these Egyptian Eyes. But Sara and her fam call them Egg in a Hole. Doesn’t matter what you call them, the kids love them. And for Valentine’s Day, all you need is a heart cookie cutter to make them extra special.
We also love to make heart-shaped watermelon pops for our Valentine breakfast. Again, such a simple way to say I love you! And a favorite Valentine kid snack at our house is the heart-shaped rice krispie treat.
Read more to learn how to make this easy kids valentine breakfast.
Valentine Egg in a Hole
Ingredients: bread, eggs, butter, heart cookie cutter
- Cut out a heart shape in the center of a slice of bread using a 2 inch heart cookie cutter.
- Melt some butter in a non stick pan or cast iron skillet.
- Then place the slice of bread on the pan and crack the egg into the heart shape.
- Cook for 2 minutes. Then flip and cook as long as desired.
We like to toast the heart shape piece of bread and serve with it.
Heart Shaped Watermelon Pops
Cut watermelon into 1 inch slices and use a heart cookie cutter to cut out heart shapes. Then insert popsicle sticks to bottom of hearts.
photos by Melissa Fenlon. all rights reserved.